Pumpkin Granola

I am visiting my parents for the weekend which means a beautiful kitchen to cook in:

And a gorgeous view from the stove:

A little gloomy but still beautiful.

Morning sunrise!!

So this morning after a delicious omelet I decided it was time for some seasonal granola.

1 egg, 1/2 cup egg beaters, red onion, turkey, garden fresh tomatoes, lots of smoked paprika, some garlic, and sante fe salsa!

On to the granola… I got the idea for this recipe from PB Fingers. I added some extra goodies though and it turned out fabulous! Pumpkin Granola Ingredients: 1 cup old fashioned oats 1/2 teaspoon fresh ground cinnamon 3 tablespoons pumpkin 2 and a little bit tablespoons honey Handful of toasted pecans 1/2 an apple chopped up Handful of coconut 1 tablespoon canola oil Directions: Preheat oven to 350 degrees Combine all ingredients in a bowl and stir until oats are no longer dry Spread out granola on a cookie sheet sprayed with cooking spray Bake for 20 minutes, flipping halfway through Check at the 15 minute mark, ovens will vary! Allow to cool until granola is crunchy

Categories: Food

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6 replies

  1. Ohh that is a grrreat view and lovely kitchen!! Have a blast making some good noms!! YUMMAYYY granola!

  2. That really is a beauitful view from a fun kitchen!
    I love granola! I even got some for my Bday : )


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